Food Science Talk and Workshop

In order to let students know more about Food Science, a team of THEi staff was invited to come to our school to provide a talk and workshop for our S3 students on 24th June (Life Wide Learning Day). Students learnt about natural colouring and made coloured pasta in the workshop. It is a fun learning day for the students.

Students are listening attentively in the Food Science Talk.
The speaker is showing how natural colours are got from vegetables and fruits.
These are the natural colours that students used for making their colourful pasta.
Students are using the coloured dough to make different shapes of pasta.
Let's take a group photo with the students' final works.